Tuesday, January 29, 2013

Henbo's Australia Day White Peach Sangria

Serves: However many glasses in a big soup pot

Ingredients:

1 x 800-ish gram can peaches in syrup
1.5 cups vodka
3 x punnet strawberries - sliced
3 x peaches (or nectarines or whatever fruit you fancy) - sliced
2 x 750ml bottles dry white
Lemonade
Soda Water
Fresh lime

Method

Blend the peaches in their syrup and ass (or add) this to the strawberries, peaches and vodka. Soak overnight. In the morning add the white wine, lemonade, soda and lime to taste. If I were to guess I'd say I used about 2 cups each of lemonade and soda and squeezed in 3/4 of a fresh lime. I left the skin in for flavour. Bon drinketit!


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